Buds and Bonds – Day 3

Venturing beyond the confines of Amsterdam, our day began early with a 6am drive to the sprawling green countryside of North Holland. Our first stop was Royal FloraHolland, a cooperative and flower auction serving local and international floriculturists. We arrived at the gargantuan warehouse in Aalsmeer, just southwest of Amsterdam, spanning as far as the eye could see, the warehouse was a city in all but name. We embarked on a self-guided tour, witnessing the complex inner workings of the flower auction.

It felt like every flower to ever exist, and more were neatly packaged in bundles and boxes, ready for domestic and international transport. The efficiency of the operation was astounding. Modular carrier racks, resembling trains, moved flowers across the warehouse floor. The technology and infrastructure required to efficiently move these products were impressive. The modular structure of the carrier racks allowed for versatility, handling both bulk loads and specific sorting with ease. One of the most sophisticated factories I have ever visited is Royal FloraHolland.

From supplier to producer, our next stop was De Tulperij, a multigenerational tulip and flower farm in Voorhout, South Holland. Here, we learned about the challenges faced by independent, family-owned businesses in the bulb industry. De Tulperij relies heavily on its yearly harvest of tulip bulbs, but to supplement this, they also grow daffodils and hyacinths. Opening up to tourists, the farm generates additional revenue through field tours, an onsite café, and a shop for flower-related items.

De Tulperij, showed us around the tulips and gave us instructions on how to grow and collect them. I thought it was fascinating how ideal the Netherlands is for tulip cultivation. For instance, tulips need a lot of water and almost three months of weather below 40 degrees to thrive. That is consistent with the climate in the Netherlands, and on the farm, the ground water table is only 65 cm below the surface. This makes it considerably more sustainable because it eliminates the need for extra irrigation. Learning about mutations and cross-breeding was also fascinating. The contrast between the massive international cooperative of FloraHolland and the smaller, family-owned De Tulperij provided insight into the different ends of the flower supply chain. It also highlighted the impact of scale on business operations and the importance of sustainable practices.

Our day concluded with a deeper understanding of the tulip industry in Holland, and tonight we head to our traditional Dutch dinner!

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